{"version":"1.0","provider_name":"Obrador de Pan Artesano","provider_url":"https:\/\/www.lamagdalenadeproust.com\/info","author_name":"La Magdalena de Proust","author_url":"https:\/\/www.lamagdalenadeproust.com\/info\/author\/eduarroyo05\/","title":"Pasta con pesto vegano - Obrador de Pan Artesano","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"TVyCN68HIk\"><a href=\"https:\/\/www.lamagdalenadeproust.com\/info\/pasta-con-pesto-vegano\/\">Pasta con pesto vegano<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.lamagdalenadeproust.com\/info\/pasta-con-pesto-vegano\/embed\/#?secret=TVyCN68HIk\" width=\"600\" height=\"338\" title=\"\u00abPasta con pesto vegano\u00bb \u2014 Obrador de Pan Artesano\" data-secret=\"TVyCN68HIk\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.lamagdalenadeproust.com\/info\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":null,"thumbnail_width":null,"thumbnail_height":null,"description":"Os dejamos unas de las recetas que preparamos en el curso \u00abcocina r\u00e1pida para gente con prisa\u00bb que imparte en nuestra escuela de cocina Silvia Riolobos. Podeis ver la\u00a0ficha del curso aqu\u00ed Ingredientes de la receta: Espirales integrales Albahaca fresca Perejil Almendra en polvo (5 cucharadas soperas) Pasta de ciruela Umeboshi (1 cucharada sopera) Aceite"}